Three Things to Consider When Planning Your Outdoor Kitchen

March 31, 2016

Outdoor dining and cooking has become a staple in backyard entertaining spaces, and we love to design and install them!

Here are a few tips from Tyler, a landscape designer on our team:  ”The placement of the grill or outdoor kitchen deserves more thought than I think it typically receives.” says Tyler Wortz, landscape designer at Magnolia. “So often, the Grill Master is stuck in a corner somewhere with his/her back to the party.”


Here are 3 tips for perfect outdoor kitchen placement:

1. If the space allows, it’s great when a grill station allows the cook to face the dining area and be more included in the socializing that often comes with outdoor dining.  A built-in grill in an island with some counter or bar top space is a great solution.